“Re 96 passes into mi 48 with the help of ‘carbon’ 24 and with this the development of the second octave comes to a stop. For the transition of mi into fa, an ‘additional shock’ is necessary, but at this point nature has not prepared any ‘additional shock’ and the second octave, that is, the AIR OCTAVE, cannot develop further and in the ordinary conditions of life it does not develop further. Fragments: Nine

“There is, however, a possibility of increasing the output, that is, of enabling the AIR OCTAVE and the impression octave to develop further. For this purpose it is necessary to create a special kind of ‘artificial shock’ at the point where the beginning of the third octave is arrested. This means that the ‘artificial shock’ must be applied to the note dodo 48. Fragments: Nine

“The first stage refers to the work of the human organism as it has been created by nature, that is to say, to the life and functions of man number one, number two, and number three. The first octave, that is, the octave of food, develops in a normal way to mi 192. At this point it automatically receives a ‘shock’ from the beginning of the second octave, and its development goes on consecutively to si 12. The second octave, that is, the AIR OCTAVE, begins with do 192 and develops to mi 48 where it stops. The third octave, that is, the octave of impressions, begins with do 48 and stops there. Thus seven notes of the first octave, three notes of the second, and one note of the third octave represent a complete picture of the work of the ‘human factory’ in its first or natural stage. Nature has provided only one ‘shock,’ that is, the ‘shock’ received from the entrance of the second octave which helps mi of the first octave to pass to fa. But nature did not foresee and did not provide for the second ‘shock,’ that is, the ‘shock’ that would help the development of the third octave and thereby enable mi of the second octave to pass to fa. A man must create this ‘shock’ by his own personal efforts if he desires to increase the output of the fine hydrogens in his organism. Fragments: Nine

“As we pointed out before, man takes in three kinds of food. Each one of them is the beginning of a new octave. The second octave, that is, the AIR OCTAVE, joins up with the first, that is, the octave of food and drink, at the point where the first octave comes to a stop in its development at the note mi. And the third octave joins up with the second at the point where the second octave comes to a stop in its development at the note mi. Fragments: Fourteen